Doc says Burger King menu is worse than expected for health with more than 120 ingredients in just one item

They’re dethroning the King. While fast-food junkies may consider it high treason, a healthcare whistleblower is exposing Burger King for allegedly pumping its most popular menu items, including the Whopper, full of “toxic” and “banned” ingredients, some of which are found in Silly Putty. Representatives for Burger King did not immediately respond to The Post’s request for a comment. “Burger King hid the ingredients in their food for years, but we finally know what’s in it — this is crazy guys,” Paul Saladino, a double-board certified doctor of medicine, announced to his more than 3 million Instagram fans. Seated at a table in one of the international chain’s locations, Saladino offered on-the-go grubbers a forensic analysis of the reported 85 components of a Whopper, which, per 2022 data, includes multiple seed oils, processed sugars and preservatives. “In the bun, you have things like potassium iodate [which is] banned in Europe, the UK, Australia, New Zealand,” the influencer revealed, claiming the bread also contains Mono- and diglycerides.He explained that the chemical compound is a “preservative and dough conditioner which causes gut inflammation.”“It’s not real food guys,” Saladino insisted before putting the King’s patties to the flame. “They claim the burger is 100% beef cooked on a grill with no seed oils, but then they use a salt & pepper seasoning in the meat which has canola oil,” he said with disgust.

“I can’t even.”Saladino’s scathing review closely trails BK’s fiery “burger wars” with leading competitors McDonald’s and Wendy’s. The viral food fight challenged industry bigwigs, including Tom Curtis, president of Burger King US and Canada, to scarf down their eatery’s tastiest meaty treat for social media clout.The big business beef, however, ended quietly with no clear winner crowned best. Wendy’s, unfortunately, was named the No.

1 “least healthy” fast food chain ...